Roasted leg of lamb with boulangère potatoes and a fricassée of onions and peas

Well Easter has come and gone and what a fabulous Easter it was, we had spring sunshine, family & good food, for me thats just perfect. I know I don’t need an excuse to bring people around my table for food, chatter and giggles, but if there is a celebration,…

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Lobster Thermidor

And now for our New Year’s Eve/Wedding Anniversary main course, if we were not going out it just had to be lobster, we both love it and Hubby had the brain wave of making a day of it, we were going to Borough Market, get some lunch and buy our…

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My gorgeous Husband – Ben (Boeuf Bourguignon)

I have introduced you to my five gorgeous Children, but now want to tell you about my most amazing Husband, who came up with the idea of this Blog for me and who is my complete and utter World.   Ben & I have been together now for five years…

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